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Strike Action Update

Food Allergen Management in Catering (Level 3 Award)

Highfield
Hospitality & Catering

Course Overview

This qualification is aimed at individuals responsible for the purchase, delivery, production and serving of food in the catering industry and is also suitable for those who own/manage a small catering business.
  • Start Date
    17 Apr 2024
  • Study Mode
    Part-Time
  • Duration
    4 Weeks
  • Campus
    Strand Road

Important Message

Fees must be paid at the time of enrolment, or arrangements should be put in place to pay by instalments. The full fee includes tuition, registration and examination fees (where relevant). Depending on your circumstances you may be entitled to a reduced (concessionary) fee. Reduced fees are applied to the cost of tuition only. Failure to enrol before the Awarding Body deadline may result in you incurring a late fee.

Available Sessions

  • Course
    Campus
    Type
    Start Date
    Fees
  • Course: Highfield Level 3 Award in Food Allergen Management in Catering Ref D179
    Campus: Strand Road
    Type: Part Time
    Start Date: 17/04/2024
    (Wed:6:30PM-9:00PM)
    Fees:
    Full £30.00
    Concession £30.00
    Examination £25.00

You may be eligible for funding on this course *

If you are an employer or employee of a NI based company

* Terms and Conditions apply

Course Offering

  • Site location Strand Road
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Entry Requirements

UK Requirements

Level 2 Award in Food Allergen Awareness and Control in Catering

Additional Information

These include the managers role in ensuring that food ingredients and allergens are effectively managed, procedures relating to the communication of ingredient information from supplier to consumer, the importance of implementing controls to prevent contamination from allergenic ingredients, and the methods for managing ingredient controls and procedures.

Enquiry

  • Image of Katie Curry
    The variety of subjects and the freedom to explore various themes and projects have helped me find my love for contemporary 3D work and sculpture. I would highly recommend this course to anyone who is serious about studying Art & Design. School can’t give you the hands-on experience this course does. It has prepared me for University and helped me achieve my dream of going to Glasgow School of Art!
    Katie Curry
  • Image of Jack McDonald
    During my time at NWRC Limavady, I have felt nothing but accepted, welcomed and encouraged. I’d highly recommend the Art and Design experience at NWRC to anyone looking to start a career in the creative sector. The tutors will push you to achieve at the highest level.
    Jack McDonald
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